Our Branches
WATERLOO & SOUTHWARK
EV RESTAURANT
Mediterranean Anatolian Cuisine
Lunch, Dinner, Al Fresco Dining
EV BAR
Bar & Kitchen, Live sport, Al Fresco Dining
EV CAFE
Bakery, Patisserie, Delicatessen
Breakfast, Lunch, Dinner, Al Fresco Dining
AMORA GUSTO TAPAS & BAR
BMediterranean Tapas
Lunch, Dinner, Al Fresco Dining
LONDON BRIDGE & BANKSIDE
TAS RESTAURANT | BOROUGH
Mediterranean Anatolian Cuisine
Lunch, Dinner, Live Music
TAS CAFE
Bakery, Patisserie Breakfast, Lunch
TAS PIDE
Mediterranean Anatolian Cuisine
Authentic Turkish Pide, Lunch, Dinner,
BLOOMSBURY & FETTER LANE
TAS RESTAURANT | BLOOMSBURY
Mediterranean Anatolian Cuisine
Lunch, Dinner, Bar
TAS RESTAURANT | FETTER LANE
Mediterranean Anatolian Cuisine
Lunch, Dinner, Bar
CANARY WHARF
HAZEV RESTAURANT
Mediterranean Anatolian Cuisine
Lunch, Dinner, Al Fresco Dining
HAZEV CAFE
Bakery, Patisserie, Delicatessen
Breakfast, Lunch, Dinner, Al Fresco Dining
HAZEV BAR
Bar & Kitchen
Al Fresco Dining
Our Founder
Onder Sahan
CEO
Onder Sahan, CEO of the Tas Restaurant Group, opened his first restaurant on The Cut in 1999. His passion for food preparation was apparent from the outset and his varied dishes and distinctive recipes were instantaneously greeted with excellent reviews. (more…)
TAS Vegetarian Menu Keeps You Healthy
Healthy eating is important to keep your body in balance, give you more energy and help you to live longer. The health scene shows no sign of slowing down as more and more health-conscious eateries open up. (more…)
Our Founder
Onder Sahan
CEO
TAS Vegetarian Menu Keeps You Healthy
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