Meze Menu

MEZE MENU 22.50 pp

Selection of Cold & Hot Meze

served with homemade Anatolian bread

  • HUMUS (HOUMOUS) Suitable for Vegetarians HUMUS (Houmous) Pureed chickpeas with tahini, garlic, olive oil, lemon juice
  • KISIR Suitable for Vegetarians Contains Nuts KISIR Anatolian traditional fine bulgur wheat salad with spring onions, tomato sauce, dill, herbs, crushed walnuts and hazelnuts
  • BOREK Suitable for Vegetarians BOREK Filo pastry triangles stuffed with feta cheese and spinach
  • MAYDANOZ SALATASI (TABBOULEH) Suitable for Vegetarians MAYDANOZ SALATASI (Tabbouleh) Finely chopped parsley and mint tossed with tomatoes, onions, bulgur wheat, olive oil, lemon juice
  • FALAFEL Suitable for Vegetarians FALAFEL Deep-friedMediterranean style chickpea and broad bean patties, served with houmous
  • HELLIM Suitable for Vegetarians HELLIM Chargrilled halloumi cheese, served with salad
  • SUCUK SUCUK Chargrilled beef garlic sausage, served with salad
  • KALAMAR KALAMAR Lightly battered squid rings served with a rose infused sweet-sour sauce
  • ZEYTINYAGLI PATLICAN Suitable for Vegetarians ZEYTINYAGLI PATLICAN Aubergine cooked in olive oil with tomatoes, onions, garlic, peppers and chickpeas
  • CACIK (TZATZIKI) Suitable for Vegetarians CACIK (Tzatziki) Anatolian village style strained yogurt with cucumber and pureed garlic

(A vegetarian option is available with BABA GANOUSH  and MANTAR  as replacements)

Suitable for Vegetarians Suitable for Vegetarians, Contains Nuts Contains Nuts
All our food is prepared in a kitchen where nuts, gluten and other allergens may be present and our menu descriptions do not include all ingredients. Please inform your server if you have any allergies or special dietary requirements.
A discretionary service charge of 13.5% will be added to your bill • VAT included • Maximum of 6 people.

BOOK NOW