VALENTINE'S DAY £40.00 p.p.

Starters

Includes all of the meze below, served with homemade Anatolian bread

• HOUMOUS A true Middle Eastern classic with tahini, chickpeas, and garlic drizzled in olive oil
• BOREK Hand-rolled golden and crispy filo pastry triangles, delicately filled with spinach and creamy feta cheese
• BABA GHANOUSH Smoky grilled aubergines blended with tahini, garlic, olive oil, and yogurt
• CALAMARI Golden-fried calamari rings in a light, crisp batter, served with homemade rose-infused sweet and sour sauce

Main Course

• MIXED GRILL Marinated chicken and lamb cubes with kofte, served with seasonal vegetables and homemade chilli sauce
• VEGETARIAN MOUSSAKA Layers of aubergines, potatoes, courgettes, mushrooms, onions, tomatoes, spinach, garlic and peppers topped with bechamel sauce
• GRILLED SEA BASS Sea bass, served with baby potatoes, seasonal vegetables and lemon (optional pan-fried or grilled)

Dessert